Friday, November 9, 2007

Deep-valley of darkness











HAPPY DIWALI!!

1. The report card on the ambient air quality on last Diwali night prepared by the Central Pollution Control Board (CPCB) highlights the plummeting peaks of noxious pollutants like Respirable Suspended Particulate Matter (PM10 - RSPM) and Nitrogen –di-Oxide (NO2) on Diwali night of 2006 as compared to the previous years. But even as the city was preparing to shower accolades to growing environmental awareness, the unexpected rise in the sulphur-di-oxide (SO2) levels shocked, exposing dark trends in the Indian cracker market.

2. If I take 4 metros with a conservative population of 6 crores. Assuming a nuclear family of 4 each, I would have 1.5 Crore families. Assuming 30% are BPL (below poverty line), I have 1.05 Crore families lighting Diya’s. Assuming 5 diya’s a family, it works out to be 5.25 Crore diya’s. Assuming one diya consumes 10 gms of medium quality oil, we have the 4 metros consuming 5,25,000 kgs of oil translating to Rs. 3.15 Crore@ Rs60/kg of oil burnt this Diwali by just the 4 metros alone. I know its too less knowing how rich a country we are…


3. Another interesting thing about Diwali is the relevance it holds now. It’s a grave question which shamefully I can also not answer. The festival of lights or the day actually Lord Krishna killed Naragasura…..guess it’s the things of the past. The Diwali which most of the people enjoy is more of card parties, extravagant show-off of self-wealth and of course holiday from work, to empty one’s pockets on social obligations and of-course to contribute to the traffics snarls. Ocean of humans under the mad ness of Diwali crazily shop and crowd every possible empty speck of the town.

4. And then there are sweets and more sweets and sweets which do not end the rest of the season. Hygiene, health and quality of ingredients are key issues here. From diesel to chalk powder - just about anything can end up in mawa, which is an essential ingredient for north Indian sweets. Hygiene is another major issue. Just yesterday I went to my colony market to collect 1 kg pack of milk cake much against my wish. And there the much famous local sweetshop help was busy alternatively rubbing read cleaning his hands on his groin and filling the innumerable boxes which lay in front of him. Flies on mawa and khoya being kneaded with bare hands just beside a drain are sights common around this time…which raises the important question as to where are the health inspectors?

Well the above views are just observations which atleast made me ponder and in no way, I think go against the Diwali spirit or any others POV. But I honestly hope that atleast next year GOI should ban manufacturing and sale of crackers or atleast have some sort of regulation on the noise and pollution levels. Even though the impact of Diwali pollution is short term, given the scale and magnitude of bursting of crackers it is important that the regulators monitor and set benchmark to minimize hazards.As for the sweets, shopping and festivities ….well I would say…….it will be Happy Diwali always…I

No comments: